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Showing posts with label KIDS CORNER.. Show all posts
Showing posts with label KIDS CORNER.. Show all posts

25 December 2013

Vegetable Egg Noodles Recipe / Easy Vegetable Noodles

Vegetable Egg Noodles

Ingredients :
************
    Instant Noodles - 2 nos
    Carrot - 1 small cup
    Beans -1 small cup
    Onion - 1 nos
    Capsicum - 1/4 cup
    Egg - 2 nos
    Taste mix -2 packet(given inside the noodles pack)
    Oil - 1/2 tspn
    Salt to taste


Method :
**********
  • Cut carrot and beans in to small cube shapes.

  • Add little salt and cook it for 10 mints. Drain and keep aside.
  • Mix the egg with little taste mix masala and beat well.

  • Add little salt and scramble the egg.
Heat a kadai with little oil and saute onion and then capsicum.
  • Add cooked vegetables, scrambled egg mix well and saute for few minits.
  • Meantime prepare noodles.

  • Add vegetable egg mixture to the noodles and remaining taste mix masala and saute in a low flame for few minits.

  • Vegetable Egg Noodles is ready to serve .
Vegetable Egg Noodles

Vegetable Egg Noodles

Vegetable Egg Noodles

Vegetable Egg Noodles

Ingredients :
**********
    Instant Noodles - 2 nos
    Carrot - 1 small cup
    Beans -1 small cup
    Onion - 1 nos
    Capsicum - 1/4 cup
    Egg - 2 nos
    Taste mix -2 packet(given inside the noodles pack)
    Oil - 1/2 tspn
    Salt to taste


Method :
*********
  • Cut carrot and beans in to small cube shapes.

  • Add little salt and cook it for 10 mints. Drain and keep aside.

  • Mix the egg with little taste mix masala and beat well.

  • Add little salt and scramble the egg.

  • Heat a kadai with little oil and saute onion and then capsicum.

  • Add cooked vegetables, scrambled egg mix well and saute for few minits.

  • Meantime prepare noodles.

  • Add vegetable egg mixture to the noodles and remaining taste mix masala and saute in a low flame for few minits.

  • Vegetable Egg Noodles is ready to serve .

12 December 2013

5 Taste Uthappam Recipe

5 Taste Uthappam
5 Taste Uthappam
Onion Uthappam :

***************
Sprinkle chopped onion evenly and add few drops of oil.

Cook in a low flame.

After a minute turn the uthappam to the other side and cook for a minute.

Onion uthappam is ready.

Carrot Uthappam :

***************
Sprinkle Grated Carrot evenly and add few drops of oil.

Cook in a low flame.

After a minute turn the uthappam to the other side and cook for a minute.

Carrot uthappam is ready.
Podi Uthappam :

**************
Sprinkle idly milagai podi evenly and add few drops of oil.

Cook in a low flame.

After a minute turn the uthappam to the other side and cook for a minute.

Podi uthappam is ready.

Coriander Uthappam :

*********************
Sprinkle chopped coriander leaves, little onion and tomato evenly and add few drops of oil.

Cook in a low flame.

After a minute turn the uthappam to the other side and cook for a minute.

Coriander uthappam is ready.
Tomato Uthappam :

****************
Sprinkle chopped tomato evenly and add few drops of oil.

Cook in a low flame.

After a minute turn the uthappam to the other side and cook for a minute.

Tomato uthappam is ready.
5 Taste Uthappam
5 Taste Uthappam
5 Taste Uthappam
5 Taste Uthappam
5 Taste Uthappam

Ingredients :

**************
Idly Dosa Batter - needed
Oil - needed

For Toppings :

***************
Finely chopped onion -1/2 cup
Finely chopped coriander leaves - 1/2 cup
Grated Carrot - 1/2 cup
Finely chopped tomato - 1/2 cup
Idly milagai podi needed

Method :

*******
  • Heat a non-stick dosa tawa,pour thick mini uthappam (don't spread).

Onion Uthappam :

***************
  • Sprinkle chopped onion evenly and add few drops of oil.

  • Cook in a low flame.

  • After a minute turn the uthappam to the other side and cook for a minute.

  • Onion uthappam is ready.

Coriander Uthappam :

*********************
  • Sprinkle chopped coriander leaves, little onion and tomato evenly and add few drops of oil.
  • Cook in a low flame.

  • After a minute turn the uthappam to the other side and cook for a minute.

  • Coriander uthappam is ready.

Carrot Uthappam :

***************
  • Sprinkle Grated Carrot evenly and add few drops of oil.

  • Cook in a low flame.

  • After a minute turn the uthappam to the other side and cook for a minute.

  • Carrot uthappam is ready.

Tomato Uthappam :

****************
  • Sprinkle chopped tomato evenly and add few drops of oil.

  • Cook in a low flame.

  • After a minute turn the uthappam to the other side and cook for a minute.

  • Tomato uthappam is ready.

Podi Uthappam :

**************
  • Sprinkle idly milagai podi evenly and add few drops of oil.

  • Cook in a low flame.

  • After a minute turn the uthappam to the other side and cook for a minute.

  • Podi uthappam is ready.

 

Sending this recipe to Eat vegetables stay Healthy & justeat





Linking it to the event cooking with red @ MerryTummy


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