Fish Roast |
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Heat a pan with oil and deep fry the pieces into golden brown. |
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Fish Roast |
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Fish Roast |
Fish Roast |
Fish Roast |
Ingredients :
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Koduvai Fish /
Sea Bass -1/2 kg (cut into slices)
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Chillii powder -1
1/2 tspn
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Turmeric powder
-1/2 tspn
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Curry masala
powder -1 tspn
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Corn flour powder
-1 tspn
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Pepper powder
-1/2 tspn
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Lime juice needed
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Salt to taste
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Oil to fry
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Method
:
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- Clean the fish.
- Mix all the ingredients (except oil) to make a paste.
- Marinate the fish with the paste and keep it for 1 hour .
- Heat a pan with oil and deep fry the pieces into golden brown.
- Crispy Fish Fry is ready.
- Garnish with sliced onions.
- Ideal for Rice varieties.
Looks Delicious...
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