Chicken Fried Rice |
Ingredients :
Basmati rice-300 grams
Boneless Chicken -500 grams
Onion -2 nos
Ginger- Garlic paste-1 tspn
cloves,cinnamon,cardamom -10 grams
Bay leaf -1
Capsicum -2 nos
Pepper powder-3 tspn
Coriander leaves -1/4 cup
Pudina
Leaves-1/4 cup
Salt to taste
Ghee -75 grams
Method:
Soak basmati rice for 1 hour.
Boil the chicken pieces with salt and
pepper in a cooker for 3 whistle.
Strain the chicken pieces and keep the
water .
Mince the boiled chicken pieces.
Cook the rice with the chicken water in a
rice cooker.
Heat the pan with ghee and saute with cloves,cinnamon,cardamom and bay leaf.
Add sliced onion and garlic paste and fry
it well.
Add pudina and coriander leaves and saute
till the raw smell goes off.
Add sliced capsicum and saute well.
Add pepper and salt with it.
Add Minced chicken pieces and saute it
well.
Mix the above with cooked rice and Mix
thoroughly.
Add pepper
and salt if needed.
Proper care should be taken while mixing, to
prevent formation of lumps .
Reheat the mixed chicken rice in rice
cooker.
Delicious chicken Fried- Rice is ready.
Serve hot with chicken 65 and Raita.
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