Pudhina Chutney Recipe / Green-Mint Chutney Recipe

Pudhina Chutney / Green-Mint Chutney

Ingredients :

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Pudhina leaves - 1cup

Coriander leaves -1/2 cup

Green chillies -2 nos

Grated coconut - 5 tspn

Garlic pod - 5 nos

Lemon - 1/2

Salt to taste

Pudhina leaves - 1cup

Coriander leaves -1/2 cup

Green chillies -2 nos

Grated coconut - 5 tspn

Garlic pod - 5 nos

Lemon - 1/2

Salt to taste

Pudhina Chutney  / Green-Mint Chutney

Ingredients :

**********

Pudhina leaves - 1cup

Coriander leaves -1/2 cup

Green chillies -2 nos

Grated coconut - 5 tspn

Garlic pod - 5 nos

Lemon - 1/2

Salt to taste

Method :

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• Wash and Clean coriander and mint leaves.

• Grind the coriander, pudhina, garlic, green chillies, small quantity of coconut and salt to fine paste.

• Add lemon to taste.

• Green mint chutney is ready.

• Ideal for idly and dosai.

Sending this recipe to cooking with green

 

Linking this recipe to "Cook With Comfort" Announced by Cookingwithsapna

Linking this recipe to the event “Lets cook with green vegetables”

Sending this recipe to  Cook N Share What u Like Event & Giveaway.