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Stuffed Lady's finger / Stuffed Okra / Stuffed Vendakkai
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Ingredients :
**********
Method :
*******
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For stuffing :
**********
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Stuffed Lady's finger / Stuffed Okra / Stuffed Vendakkai
|
 |
Stuffed Lady's finger / Stuffed Okra / Stuffed Vendakkai
|
 |
Stuffed Lady's finger / Stuffed Okra / Stuffed Vendakkai
|
 |
Stuffed Lady's finger / Stuffed Okra / Stuffed Vendakkai
|
Ingredients :
**********
Vendakkai /
Lady's finger - 10 nos
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Oil needed
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For stuffing :
**********
Grated coconut - 3
tspn
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Gobi Manchurian
mix - 1 tspn
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Onion - 1 medium
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Coriander powder -
1 tspn
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Turmeric powder -
1/4 tspn
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Asafoetida - 1
pinch
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Salt to tatse
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Oil - 1tspn
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Method :
*******
- Wash and Clean the okra.
- Cut the bottom and the top .With the help of knife slit length wise.
- Mix all the ingredients listed for stuffing.
- Fill the slit opening with stuffing.
- Heat a pan with oil and roast in a low flame till it turns crispy and golden brown.
- Stuffed okra is ready.
- Ideal for Rice
varieties.
Sending this recipe to cooking with green
Linking this recipe to "Cook With Comfort" Announced by Cookingwithsapna
Linking this recipe to the event “Lets cook with green vegetables”
