Methi Chapatti Recipe / Venthaiya Keerai Chapatti Recipe

Methi Chapatti / Venthaiya Keerai Chapatti

Methi Chapatti / Venthaiya Keerai Chapatti

Ingredients :

**********

Wheat Flour - 1 cup

Gram flour -1 tspn

Methi Leaves -1 cup

Chilli powder -1/4 tspn

Turmeric powder - 1/4 tspn

Amateur powder - 1 tspn

Oil / ghee needed

Salt to taste

Method :

*******

• Wash and clean methi leaves.

• Mix all the ingredients add required water and a spoon of oil and prepare the dough to chapatti batter consistency.

• Keep for 15 minits.

Wheat Flour - 1 cup

Gram flour -1 tspn

Methi Leaves -1 cup

Chilli powder -1/4 tspn

Turmeric powder - 1/4 tspn

Amateur powder - 1 tspn

Oil / ghee needed

Salt to taste

• Roll the batter into small chapattis.

• Grease with oil/ghee toast well in a tawa.

• Methi chapatti is ready.

• Seve hot with veg salad or onion raita.

Methi Chapatti / Venthaiya Keerai Chapatti

Methi Chapatti / Venthaiya Keerai Chapatti

Methi Chapatti / Venthaiya Keerai Chapatti

Methi Chapatti / Venthaiya Keerai Chapatti

Methi Chapatti / Venthaiya Keerai Chapatti

Ingredients :

**********

Wheat Flour - 1 cup

Gram flour -1 tspn

Methi Leaves -1 cup

Chilli powder -1/4 tspn

Turmeric powder - 1/4 tspn

Amateur powder - 1 tspn

Oil / ghee needed

Salt to taste

Method :

*******

• Wash and clean methi leaves.

• Mix all the ingredients add required water and a spoon of oil and prepare the dough to chapatti batter consistency.

• Keep for 15 minits.

• Roll the batter into small chapattis.

• Grease with oil/ghee toast well in a tawa.

• Methi chapatti is ready.

• Seve hot with veg salad or onion raita.

  

  
  

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