Rava Dosa Recipes

 Rava dosa is a popular South Indian Recipe...

Crispy Rava Dosa with coconut chutney and sambar

Cut green chillies, ginger in to small pieces.

Prepare batter with maida,rice flour and rava.

Heat a pan with little oil, add green chilli,ginger,cumins,curry leaves, pepper and fry well. Add this to the batter.

Add salt to taste.

Heat a non-stick tawa and spread the batter to make rava dosa.Sprinkle little oil around the dosa.

Keep the dosa in a low flame till it becomes crispy and golden brown. Then turn the dosa to the other side.

Crispy rava roast is ready to serve.

Crispy Rava Dosa with coconut chutney and sambar

Ingredients :

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Maida flour - 1 cup

Rice flour - 1/4 cup

Rava - 2 1/2 cups

Green chillies - 1 chopped

Grated ginger -1 tspn

Cumin seeds - 1 tspn

Whole black pepper - 1 tspn

Salt to taste

Curry leaves needed

Gingelly oil needed

Method :

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• Cut green chillies, ginger in to small pieces.

• Prepare batter with maida,rice flour and rava.

• Heat a pan with little oil, add green chilli,ginger,cumins,curry leaves, pepper and fry well. Add this to the batter.

• Add salt to taste.

• Heat a non-stick tawa and spread the batter to make rava dosa.Sprinkle little oil around the dosa.

• Keep the dosa in a low flame till it becomes crispy and golden brown. Then turn the dosa to the other side.

• Crispy rava roast is ready to serve.

• Serve with Coconut chutney,sambar.